Belarusian State University of Food and Chemical Technologies
Mogilev, Belarus
Quick facts
- World rank
- Unranked
- Acceptance rate
- —
- Students
- —
- International students
- —
- Institution type
- Public
- Founded
- 1973
Overview
Belarusian State University of Food and Chemical Technologies (BGUT) is a public higher education institution located in Mogilev, Belarus. Founded on 1 January 1973 as Mogilev Technological Institute on the basis of the technological faculty of Mogilev Machine-Building Institute, it was reorganised into Mogilev State University of Food Technologies in April 2002 and renamed to its current name in April 2021. It is the only higher educational establishment in the Republic of Belarus training specialists for the food processing and chemical industries. The university has four faculties (Mechanical, Technological, Chemico-Technological, and Engineering and Innovation), two dormitories, a modern library, canteen, medical centre, and sports complex. It enrolls foreign citizens from the CIS, Eastern and Central Asia, and Africa, and offers 14 undergraduate majors, 10 Master's degree programmes, and 2 Doctoral degree programmes.
Fields of study
- Food Technology
- Chemical Technology
- Mechanical Engineering
- Automation
- Information Systems and Technology
- Economics
- Accounting
- Commodity Science and Trade
- Ecology
Admissions requirements
- IELTS (minimum)
- —
- TOEFL iBT (minimum)
- —
- GPA (minimum)
- —
- Intakes
- —
- Application deadlines
- Varies by program
- Rolling admissions
- No
- Admissions contact
- mail@bgut.by
Requirements differ between programs. Check the program page and the university's admissions office for the latest criteria.
Tuition & costs
International students
Varies by program
Domestic students
Varies by program
Tuition varies by program. Confirm with the university before applying.
Programs
Information last verified Oct 4, 2026. Last updated Oct 14, 2026. Fees, deadlines and requirements change — always confirm with the university.
